Our Menu
Starters
Deviled Egg Taster
$6.00
Three different twists on a traditional southern staple.
Brie en Croute
$24.00
Triple cream brie baked with fig jam in puff pastry is very shareable.
Cheese Board
$26.00
Your choice of two of our seasonal cheese selections is served with various jams, fruit, and crackers (+$6.00 for each additional cheese or sausage).
Fried Okra
$12.00
Hand-breaded cut okra, fried golden brown with house remoulade.
House - Made Potato Chips
$6.00
Crisp, freshly fried potato chips served with our housemade ranch dressing.
House - Made Onion Rings
$12.00
Full order of our beer-battered rings served with come back sauce.
French Fries Ala Fred's
$10.00
Full order of our hand-cut fries served with house-made aioli.
Lighter Fare
Smoked Salmon Platter
$20.00
Beechwood smoked salmon served with capers, red onion, and sour cream with toasted brioche points.
New York Bagel Platter
$18.00
Start with the bagel of your choice, toasted and served with smoked salmon, red onion, tomato, capers, and creamed cheese.
Ham & Cheddar Croissant
$16.00
An Auspicious ham and cheddar croissant, heated just right and paired with a side salad and choice of dressing.
Locket's House Salad
Small $8.00 | Large $14.00 • A mix of fresh garden greens, candied pecans, cotija cheese, croutons, and tomatoes with your choice of Vidalia onion, ranch, bleu cheese, or balsamic vinaigrette dressing • Add: Chicken, Tuna, Shrimp, or Egg salad +$5.00 | Turkey, Beef, or Chicken +$6.00
Bea's Wedge Salad
$16.00
Classic iceberg wedge with our house-made bleu cheese dressing, applewood smoked bacon, and garden fresh tomatoes.
Southern Waldorf Salad
$18.00
Grilled seasonal fruit, candied pecans, and goat cheese served on a bed of mixed greens with our house dressing.
Mac & Cheese
$6.00
We do a southern "dry" version, baked to perfection. If you want the kraft style, you won't find it here!
Matilda's Soup of The Day
MP
Ask your server about our daily soup specials.
Quiche of The Day
$16.00
Changes are often served with a side salad.
Sandwiches
All are served with a choice of regular side or upgrade to Onion Rings for +$2.00 or a Side Salad +$4.00
Bistro Burger
$18.00
Two freshly ground Angus patties "smashed" with cheddar cheese, LTOP, and our special sauce.
Meatloaf Sandwich
$18.00
Our house-made, bacon-wrapped meatloaf from Tod's secret recipe, sliced thick, with cheddar cheese and special sauce on country bread.
Gertie's Chicken Sandwich
$18.00
Crispy fried chicken thigh with lettuce, tomato, and our house-made sauce.
The Clark
$18.00
House-roasted beef, caramelized onions, melted provolone on ciabatta. Served with horseradish sauce.
The Riley
$8.00 | $15.00 • House-made pimento cheese on
toasted panini bread | Add: Applewood Smoked Bacon +$2.00
toasted panini bread | Add: Applewood Smoked Bacon +$2.00
The Fredo
$8.00 | $15.00 • Classic grilled cheese on a panini with your choice of cheddar, Swiss, or provolone | Add: Applewood Smoked Bacon +$2.00
Choice of Chicken, Tuna, Shrimp or Egg Salad on An Auspicious Croissant
$16.00
A generous portion of one of our homemade salads on a buttery croissant, with lettuce and tomato on request.
Gael's Veggie Delight
$18.00
Marinated portobello mushroom cap grilled and topped with bleu cheese, caramelized onion, greens, and honey mustard.
Ruth's Egg Croissant
$16.00
Veggie sheet pan egg served on an Auspicious croissant with cheddar, bacon, and pesto mayo.
Sides
Please note, there is a +$0.50 additional charge for extra dressings and sauces.
Hand - Cut French Fries
$5.00
Beer Battered Onion Rings
$6.00
Creamy Cole Slaw
$5.00
Country Potato Salad
$5.00
House - Made Potato Chips
$5.00
Our dinner menu is served on Friday and Saturday evenings from 5 pm until 8 pm (last seating at 7:45) • Parties of 7 or more will receive one check and are subject to a 20% gratuity unless prior arrangements have not been made. When ordering, let us know of any food allergies or requested omissions as once an order is placed it may not be changed. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Starters
Autumn Squash Soup
Cup $8.00 | Bowl $14.00 • Cream of roasted autumn squash with goat cheese crouton.
Fried Okra
$12.00
Okra, breaded and fried, served with our house remoulade sauce.
Calamari
$14.00
Tender rings of calamari, hand-breaded and fried to a golden brown. Served with our house remoulade sauce.
Caprese Salad
$14.00
Fresh vine-ripened tomatoes from Davis Produce, sliced thick with fresh mozzarella, balsamic
glaze and house-made pesto over mixed greens.
glaze and house-made pesto over mixed greens.
Main Courses
All selections are served with a Side Salad or A Side Caesar.
Steak Frites
$32.00
Grilled 12 oz NY strip steak, cooked medium rare and served with our house horseradish sauce and fries.
Roasted Claxton Chicken
$28.00
Oven-roasted half Claxton chicken served with sweet potato mash
and fall vegetable.
and fall vegetable.
Grilled Short Rib
$24.00
Prepared with a Gullah-style marinate and grilled. Not your typical short rib! Served with seasonal
vegetables and potatoes with paprika sauce.
vegetables and potatoes with paprika sauce.
Roasted Chicken
$20.00
Quarter chicken - your choice of breast or thigh quarter - served with steak fries and seasonal vegetables
and a citrus herb dipping sauce.
and a citrus herb dipping sauce.
Seared Mahi Mahi
$26.00
Pan-seared Mahi Mahi is served over red rice and asparagus and topped with a tomato confit.
Vegetable Lasagne
$26.00
Fresh vegetables interlaced with ricotta, cheeses, and our house tomato sauce.
Meat & Two Sides
$24.00
Tod's homemade bacon wrapped meatloaf topped with our spicy ketchup, served with mashed potatoes and green beans with caramelized onions.
Bistro Burger
$18.00
Our special Bistro burger is done in a "smashed" style. Two freshly ground Angus patties with cheddar cheese, LTOP, and special sauce. Served with hand-cut fries.
Other Items
Cheese Board
$24.00
Your choice of two of our seasonal cheese selections served with various jams, fruits, and crackers | +$6.00 for
each additional Cheese or Sausage selection.
each additional Cheese or Sausage selection.
Brunch Items
Bagel
$3.00
Chocolate Croissant
$6.00
What is better than a flakey, warm croissant from Auspicious Bakery? A chocolate croissant! Get either a regular or a chocolate croissant, served warm!
Cinnamon Roll
$6.00
A sweet and gooey cinnamon roll from our friends at Auspicious served warm!
Ham Biscuits
$10.00
New Yorker Bagel Platter
$16.00
Start with an H&H Bagel, straight from NYC, and serve with smoked salmon, red onion, tomato, capers, and creamed cheese.
Smoked Salmon Platter
$18.00
Steak and Eggs
$22.00
Soups
Butternut Squash
Cup $8.00 | Bowl $14.00
Quiche
Asparagus or Sausage Caramelized Onion
$14.00
Served with a side salad.
Specials
French Dip Sandwich
$18.00
Thinly sliced, house-roasted beef pile on a freshly baked hoagie roll with caramelized onion, provolone, and au jus. Choice of side.
Vegetable Lasagne
$16.00
Rich vegetable lasagne layered with cheeses and our house marinara. Served with a side salad.
Tuna Melt
$18.00
Our special house tuna salad with melted cheddar on toasted white bread. Serve with choice of side.
Salad Stuffed Tomato
$16.00
Take one of our Davis Produce tomatoes and fill it with your choice of chicken, tuna, shrimp, or egg salad!
Grilled Chicken Caesar Salad
$18.00
Grilled chicken breast on a bed of Romaine with our house-made Caesar dressing and croutons.
Beet Salad
$18.00
House-marinated beets served with goat cheese and candied pecans on a bed of mixed greens with house Vidalia dressing.
Caprese Salad
$18.00
Vine-ripened tomatoes from Davis Produce are sliced thick and served with pesto, fresh mozzarella, and balsamic glaze.